This thread inspired me to get a bottle of raw, organic, local strawberry kombucha with dinner recently. I'm not used to it, and couldn't drink even half of it! A little goes a long way!
So I take it home, put it in the fridge, and last night get it out to have a drink. And the bf says, "Oh you don't want that look at the bottom." and I remember to shake it and say:
"That's the good stuff. Kombucha is alive
and he says:
"So is the plague."